Category Archives: Sydney

Sydney Food Diary: Osaka Bar, Potts Point

Posted on 23 July 2016 by andyq

Osaka Bar in Llankely Place in Potts Point really does look like it could be a casual eatery in Osaka, Japan. The kitchen, the lanterns, the lighting: it’s all right. Even our charming waiter who seems to have only been … Continue reading →

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Sydney Food Diary: Moon Park, Redfern

Posted on 23 July 2016 by andyq

September 24. You’ve got two months (from the time of this blog post) to get to Moon Park, Sydney’s most elegant modern Korean restaurant. Hidden away on the second floor of a corner building in Redfern, their lease it up, … Continue reading →

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Sydney Food Diary: Kim, King’s Cross

Posted on 20 July 2016 by andyq

This modern Korean restaurant is surprising, unusual and tasty. What an excellent find. I’d actually planned to go to the Malaysian place, just across from it, on Llankelly Place (which is looking very charming these days). I’d heard it was … Continue reading →

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Sydney Food Diary: Ume, Surry Hills

Posted on 20 July 2016 by andyq

So, sometimes the food diary provides not current advice but an archive of the delightful food that Sydney can offer. Because in this case, Ume is changing its format, and after long being an elegant, delicious, multi-course affair, it is … Continue reading →

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Sydney Food Diary: The Biten Heaven, Darlinghurst

Posted on 20 July 2016 by andyq

Grabbing my pal David for a quick bite in the area where he’s working, he suggested this homey little cafe across the street. I’m immediately mystified by the name. Is it a playful way of saying ‘A bite in Heaven’? … Continue reading →

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Sydney Food Diary: Tim Ho Wan, Westfield CBD

Posted on 19 July 2016 by andyq

Just a little after a year since I went to the Tim Ho Wan in Chatswood, I stumble across a new branch of Tim Ho Wan in the Westfield mall in the CBD. It’s a much smaller version, with only … Continue reading →

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Sydney Food Diary: Black by Ezard, Star City (Entertainment Dinner)

Posted on 17 July 2016 by andyq

Managed to book in for a special Entertainment Card dinner, Black by Ezard with wines by Penfolds. The only way to get into one of these is to book right away, so I was glad to be on my toes. … Continue reading →

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Drinking in Sydney: Earl’s Juke Joint

Posted on 16 July 2016 by andyq

I remember, back in the days, going into an old-style butcher’s, East European, with interesting jars and cans of things, and an array of meat behind the counter. I can’t remember if I got anything, as it was a bit … Continue reading →

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Sydney Food Diary: Little Momo, Newtown

Posted on 15 July 2016 by andyq

So, let’s be clear here. I love momos. When first travelling in Nepal, I discovered that Nepal has their own dumplings. Often made with buffalo or goat… there would be big steamers in local cafes where you could buy a … Continue reading →

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Food Diary: The Governor’s Table, Sydney (I & II)

Posted on 10 July 2016 by andyq

Returned to Governor’s Table last week for another event before the Opera House and was happy to see they’ve gone from strength to strength in the little more than a year since I was here last (see below). The pre-theatre … Continue reading →

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