Tag Archives: Caribbean

Sydney Food Diary: Momofuku Seiƍbo

I was always excited by David Chang’s Momofuku empire. I treated myself to a lunch long ago at an NYC location, and then was very excited to try the Sydney outpost in June 2012. I loved its rock and roll … Continue reading

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Sydney Food Diary: Momofuku Seibo, Star City

I’ve been to Momofuku Seibo at least twice (and loved it) but haven’t been to try it since the new chef, Paul Carmichael, Barbados-born, arrived. This was a thrilling, fun, tasty and memorable meal. I’ve never had fine dining combined … Continue reading

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