Author Archives: andyq

Book Review: Margaret Atwood’s The Heart Goes Last

The Heart Goes Last by Margaret Atwood My rating: 3 of 5 stars I’ve got a long history with Margaret (or Peg as her friends call her). I think I even wrote a university essay on her first book, ‘Surfacing’, … Continue reading

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Sydney Food Diary: Bootsdarling, Darlinghurst

I wasn’t expecting this Sunday morning to be able to get a table here, as I remember another time I went it was packed out. I’m surprised I didn’t review it at the time! My latte was strong, like I … Continue reading

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Food Diary: Est. Restaurant, Sydney

We’ve been cutting down on high-end meals lately… I think if you have too many of them, it not only knocks down the bank account, but you lose a bit of what makes each one special. But an Entertainment Book … Continue reading

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Book Review: Mary Norris’s Between You & Me: Confessions of a Comma Queen

Between You & Me: Confessions of a Comma Queen by Mary Norris My rating: 3 of 5 stars I really had some rather high hopes for this book, being a copy editor. It started with great promise, and Norris showed … Continue reading

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Food Diary: Gratia, Surry Hills. Sydney

  A few months ago, I stopped by for coffee at this social enterprise cafe. How interesting, I thought. Profits to charity? I couldn’t help but applaud, but I was drawn to have coffee because it looked like a nice, … Continue reading

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Food Diary: Buon Gusto, Redfern/Darlington, Sydney

So, around Eveleigh Markets is kind of confusing. Cornerstone Bar seems like it should be a great idea, but we’ve been turned away because of a VIP function, and then, with an absolutely packed theatre event finishing (and patrons wanting … Continue reading

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Grog Diary: Nordic Liqueurs

It’s a bit of an interesting timeline to learn that since we travelled to Sweden, Finland and Denmark in Oct 2013 that it’s taken us basically two years and four months to finish up two different bottles of Swedish liqueur. … Continue reading

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Food Diary, Folonomo, Surry Hills, Sydney

So, a financier (which is a good word, isn’t it?) named Matthew Byrne has financed a ‘social enterprise’ restaurant and cafe called Folonomo (For Love Not Money) and Grazie respectively. I’m expecting they pay their staff a proper wage, and … Continue reading

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Tokyo Food Diary: Ichiba Sushi, Tsukiji Fish Market

I don’t know what exactly will happen to these sushi restaurants with Tsukiji soon due to move to a new location. So, it was a MUST to take my better half (and myself) to morning sushi at the fish market, … Continue reading

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Food Diary: Grandma’s Little Bakery, Alexandria, Sydney

I have to admit to being most of all charmed by the juxtaposition: homestyle, homey food, as if your grandma would make it, if your grandma was israeli. But the setting is Sydney warehouse cool, a big open space in … Continue reading

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