So, way back when Reynold Poernomo competed on Masterchef in 2015, we paid attention, for obvious reasons, if you saw the show. So, it’s great to see what a success he’s made for himself.
Although we have been known to treat ourselves to a dessert here after a movie at Central Park, or if we’re dining elsewhere on Spice Alley, I also especially like to take overseas visitors here, because really, these perfect pastry creations are visually beautiful, creative and most importantly: super delicious.
They often glisten or sparkle with gold dust, and sometimes have Asian flavours of matcha, yuzu, pandan or more. I always meant to try the place out for dinner as well, but we just end up going for dessert.
If you haven’t been: treat yourself. And your favourite peeps.