Food Diary: Cipro Pizza al Taglio, Sydney


I’ve heard mention of this restaurant dozens of times and never made it. In particular, it is said that their flourless chocolate cake is the bomb. Sadly, when my pal and I went, it was explained that it’s difficult to make and keep during the summer, so I’ll have to go back in the winter to try it.

IMG_2954And why wouldn’t I? With our appetizers of tomato bread and arancini, a piece of very delicious pizza each, and desserts, and a bottle of cold white wine from across the street at the venerable Dan Murphy’s, this was nearly a perfect meal. Fresh, tasty, simple and a fun atmosphere. The tiramisu was better than the pannacotta. I liked my potato pizza as something different but will try a lighter topping next time to see the difference.

It would have been nice if there was a place nearby that we could have stopped by before (for a cocktail) or after (for a nightcap) but it’s a funny sort of dead area for now. Ah well, it’s worth a special trip.

Cipro Pizza Al Taglio
Shop 9 / 21 Fountain Street, Alexandria, Syd

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